Mini Melts Ice cream advertises itself as the WORLD’s COLDEST ICE CREAM!! It seems these ice creams are made at -190 Deg. C and served at -40 Dec. C. Oooh.. that’s COLD When I found a shop selling this ice cream around my area, I was tempted to try it.
As you can see above, this ice cream is not creamy/semi-solid like normal ice creams, but it is solid and takes the shape of minute balls (almost). Once we put the ice cream into our mouth, it melts immediately and becomes/tastes like normal ice cream. It seems we can also use these Mini Melts ice cream pieces as ice cream floats or combine them with cold drinks and desserts. Not a bad combination, I guess. I am yet to try something like that, though!
That’s the one I had (above photo). As usual, my phone camera messed up the close-up shot! I also tasted the pista flavor (green). It was nice… I like the way they melt immediately once we put them in the mouth. I guess we can’t keep it outside for long – they’ll surely melt away. They’ll have to be stored in those special coolers that keep them REALLY COLD and SOLID.
Though I like it and think it will make a good combination with other ice creams and desserts, I always have a soft corner for Italian Softy ice creams – I just love their taste, softness and feel. And among ice cream flavors I like Butter Scotch, Pista & Vannila. I’ve not been eating too many ice creams off late, but summer’s coming!
What’s your favorite brand/flavor of ice cream?